US Iron Chef and popular restaurateur Masaharu Morimoto (pictured), will be hosting exclusive Chef’s Table interactive cooking and tasting sessions on March 21 and 22 at 7pm, and a cooking Masterclass on March 23v at 12 noon, at his signature restaurant Morimoto at Mondrian-Doha.
The sessions are part of the 10th edition of Qatar International Food Festival (QIFF) events this year where sushi lovers and aspiring chefs will be offered a unique opportunity to see the culinary genius demonstrate his master skills and techniques.
Per person cost for the Chef’s Table is QR500 and for Masterclass is QR700. There are 20 seats available in the Chef’s Table session and 50 seats in the Masterclass. Bookings can be made through the restaurant’s/hotels’ reservation platforms on first come, first serve basis.
